We cook meat low and slow for 12 hours with local santol wood until mouthwateringly tender and juicy.

Smoked Beef Belly

USDA Beef Belly cooked low and slow for 12 hours with local santol wood until mouthwateringly tender and juicy.

Available for same-day delivery

PHP 450 / 250g

Smoked Baby Back Ribs

Pork Baby Back Ribs cooked low and slow for 6 hours while being basted in our signature BBQ sauce.

Allow 2-3 days prior delivery date

PHP 000 / full slab